It's summer. It's seafood. Have you ever thought about making delicious seafood at home? Clean and safe. Every time when facing razor clam, many of my friends think of cooking. Today, I'll teach you how to stir fry razor clam with spicy sauce. I... ...
Kwai Chi, even if it's it. Five minutes properly, you can fry a dish. Razor clam is a kind of food that can be cooked easily. Blanch it and then peel the meat for use. Then stir fry the cucumber. The family with heavy mouth likes spicy food. I s... ...
Razor clam is a common ingredient on our dining table living by the sea. Seafood focuses on their original taste. Let's explore their delicacy together.
Recently, it's popular to eat big pot. So I bought an 80 * 40 pot and called friends to my home to eat seafood and drink beer.
The four inch tail of the sand Dragonfly turns yellow. The flavor comes from Shaoyang's crushed wheat flowers blooming for three and a half months;.
Especially like a hodgepodge
Because the gas is out of power, I'll bake it in the oven. It's more delicious. The key is very convenient.
It's not delicious outside, so I cooked it.
This dish is the first one I taught my son to make after the college entrance examination. Although it's simple, it's super valuable and has a strong taste.
I have my own stir fried hotpot base from my girlfriend. It's very delicious. I like seafood. I have to try it.
Razor clam is going to the sand line. Clean the sand. The first cleaning made my back ache.
Razor clam is fat in autumn. It's sweet and smooth. You can't miss it.
Razor clam has a high nutritional value. It is white, delicious, tender and fat. It is a good nourishing product. Razor clam is rich in protein, calcium, magnesium, iron, selenium, vitamin A and other nutritional elements. It also has the therap... ...
The first meal in 16 years. The cat lady far away from the coastline lives in Xi'an, the middle of the motherland. The nearest coastline also takes ten hours for the train to arrive. Cat mother and cat father are both seafood loving creatures. B... ...
A plate of national standard seafood rice must be cooked with rice together with fresh shrimp, Spanish sausage, green mouth, white meat fish and clam meat. Meanwhile, saffron seasoning and color matching are the key. In this way, the rice can be... ...